Our First Container of Kampot Pepper Reaches Japan!

The first container of dried and salted Kampot peppercorns from Cambodia has reached in the warehouse in Japan and finally our products are ready to be shipped to all over Japan. Our fresh Kampot peppercorns, grown under skilled farmers’ care, have been processed with Kampot sea salt also from Kampot province in Cambodia.

The intense aroma and complex flavor of the peppercorns will tantalize Japanese food lovers, offering a culinary adventure blending Cambodian tradition and Japanese appreciation for fine ingredients. Enjoy our Kampot pepper from S.E.A.T.S Farm.